Luis Dias Creations

Chef Luis Dias Creations collection

From the creative ideas of the German chef Luis Dias came the proposal of this tube with three distinct creations and the result of the combination of particular flavors that can be combined with both meat and fish dishes.
The Luis Dias Creations tube contains 3 jars of 80gr:

Tapenade made from green Nocellara olives
Red onion cream with balsamic vinegar
Beetroot cream with rosewater

€29,90

Shipping in max. 72 hours

CONTAINS

x 1

Tapenade made from green Nocellara olives

In perfect symbiosis with cheese and Caprese. Tasty and fresh on fish fillets and meat dishes.

Pitted green olives of the
"Nocellara del Belice" variety

Pitted green olives of the "Nocellara del Belice" variety (80%) (olives, salt, acidity regulator: lactic acid, antioxidants: ascorbic acid), extra virgin olive oil (15%), lemon juice (contains SULPHITES), pepper, garlic, chives, mint, mixed spices.

Nutritional value for 100g:
energia 1093/261 Kj/Kcal; fats 2,7g; saturated fatty acids 4,7g; carbohydrates 2,7g; sugars 0g; fibers 1,3g; proteins 1,4gr - salt 2,0g

Pitted green olives of the
"Nocellara del Belice" variety

Nutritional value for 100g:
energia 1093/261 Kj/Kcal; fats 2,7g; saturated fatty acids 4,7g; carbohydrates 2,7g; sugars 0g; fibers 1,3g; proteins 1,4gr - salt 2,0g

x 1

Red onion cream with balsamic vinegar

Ideal to accompany aged cheeses and roasted meats. Great for flavoring pizzas and fish dishes.

Red onion variety "Tropea"

Red onion variety "Tropea" (56%), red wine (contains SULFATE), sugar, balsamic vinegar from Modena IGP (wine vinegar, concentrated grape must, colouring: caramel E150d (contains SULFATE), spice mixture, whole sea salt, star anise, cinnamon.

Nutritional value for 100g:
energy 694/166 Kj/Kcal; fats 8,0g; saturated fatty acids 0,1g; carbohydrates 38g; sugars 31g; fibers 2,6g; proteins 1,8g; salt 0,3g

Red onion variety "Tropea"

Nutritional value for 100g:
energy 694/166 Kj/Kcal; fats 8,0g; saturated fatty acids 0,1g; carbohydrates 38g; sugars 31g; fibers 2,6g; proteins 1,8g; salt 0,3g

x 1

Beetroot cream with rosewater

The personal touch on pizzas and homemade pasta. Taste and color that enrich risottos, meat dishes (pork, veal) and fish. The tasty basis for decorations and in combination with TubeORIGINAL white truffle cream.

Beetroot

Beetroot (54%), natural plant extract (CELERY, onion, carrot, potato), extra virgin olive oil, shallot, concentrated grape must, white wine vinegar (contains SULFATE), lemon juice (contains SULFITE), whole sea salt, natural extract of rose petals, spice mix.

Nutritional value for 100g:
energy 327/78 Kj/Kcal; fats 2,7g; saturated fatty acids 0,4g; carbohydrates 11g; sugars 8,5g; fibers 2,1g; proteins 1,7gr; salt 0,8g

Beetroot

Nutritional value for 100g:
energy 327/78 Kj/Kcal; fats 2,7g; saturated fatty acids 0,4g; carbohydrates 11g; sugars 8,5g; fibers 2,1g; proteins 1,7gr; salt 0,8g