A new culinary experience bursts onto the market thanks to TubeORIGINAL, the creams that flavor dishes by restoring the scents and essences of distant and yet, in a moment, such close lands.
Currently available in two product lines, “Chef Luis Dias Creations Collection” and “Truffle collection<...

TubeORIGINAL supports DONNEXSTRADA
TubeORIGINAL will donate part of the proceeds from the Christmas sales (purchases made on our site until January 7, 2023) to DONNEXSTRADA. By purchasing our products you will contribute with us to support the Association. SHIPPING costs will be

The charcuterie board is one of the symbols of Italian easter, in which the sacred and the profane mix. It is one of the richest courses among the easter appetizers: it consists of a set of cold cuts of various types, cheeses and hard-boiled eggs served accordingly to a precise ritual.

«Following the verification of over 5000 food ecommerce in Italy, we identified TubeORIGINAL among the 200 companies to be rewarded during the event for its ability to use digitalization in this sector»: this is the motivation with which Ecommerce Food Conference, the vertical summit on ecommerce for food & beverage scheduled in Bologna on the 23 and 24 Febru...

Our creams from the TubeORIGINAL Selection truffle line are a real ace up the sleeve for cooking enthusiasts, as well as for chefs! A new line of delicious creams with a unique taste and flavor, which we decided to develop starting from what can be called "the black gold of Umbria": truffles.

We first transformed the precious truffle ...

Germans increasingly want better quality food, but many are trapped in everyday stress. You need something that can be done quickly, something that can be prepared quickly. TubeORIGINAL combines quality with simplicity in one glass so that everyone can enjoy it at any time. Whether with friends or family, alone or together, cooking should be fun but also unc...

Tradition in innovation: starting from refined and traditional products, such as red beetroot, red onion from Calabria, truffle from Umbria, green olives from Sicily and many other ingredients typical of the Italian culinary tradition, with ...

Our creams of the “Chef Luis Dias Creations Line ” were born in collaboration with the award-winning Chef Luis Dias. The line consists of three creams with a unique and unmistakable flavor: the "Red onion cream with balsamic vinegar", the "Tapenade made from green Nocellara olives" and the "